Recipes

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Uwajimaya Stir-Fry Vegetables

Yasai Itame Vegetable Mix | Learn how to make stir-fry vegetables with the Yasai Itame Vegetable Mix...

Cut Vegetable Mixes, Main Dishes, Sides • May 20, 2026

Uwajimaya Yakisoba

Yasai Itame Vegetable Mix | Learn how to easily prepare yakisoba, Japanese saucy stir-fry noodles, at home...

Cut Vegetable Mixes, Main Dishes • May 20, 2026

Chinese Hot Pot

Nabe Mix | Warm up with Chinese Style Hot Pot! A simple recipe inspired by our Grocery...

Cut Vegetable Mixes, Main Dishes, Soups • November 3, 2025

Spam Katsu

SPAM Katsu

Tonkatsu, deep fried breaded pork cutlet, is one of the most popular dishes in Japan, and an...

Main Dishes • January 11, 2023

Chinese American Kung Pao Chicken by Kenji López-Alt

J. Kenji López-Alt is a popular cooking star, chef and New York Times best-selling author. Kenji’s latest...

Main Dishes • September 12, 2022

Uwajimaya | Miso Salmon Recipe

Miso Salmon

A quick and easy meal! Salmon fillets are marinated in miso, mirin, soy sauce and sesame...

Main Dishes • September 7, 2021

Uwajimaya | Grilled Pork Tenderloin with Spring Pea Sauce Recipe

Grilled Pork Tenderloin with Spring Pea Sauce

This Grilled Pork Tenderloin with Spring Pea Sauce main serves 4 to 6 people.

Main Dishes • June 8, 2021

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Peking Duck Confit

This Peking Duck Confit recipe is from Johnny Zhu, Chef de Cuisine at Veil in Seattle.

Main Dishes • February 16, 2021

Uwajimaya | Sweet and Sour Chicken Recipe

Sweet and Sour Chicken

Chinese-style sweet and sour chicken, stir-fried with bell peppers and pineapple chunks.

Main Dishes • January 13, 2021

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Hijiki Barley Pilaf

Winning recipe submitted by Sonnet Bingham - Asian Flavors Contest, sponsored by the American Diabetes Association.

Main Dishes, Appetizers, Sides • October 19, 2020

Uwajimaya | Recipe - Sake Steamed Halibut and Manila Clams with Yellow Bean Sauce

Sake Steamed Halibut and Manila Clams with Yellow Bean Sauce

Chef Taichi Kitamura, Executive Chef and Owner of Sushi Kappo Tamura, shares with us one of his...

Main Dishes • October 15, 2020

Uwajimaya | Recipe - Japanese Asparagus Salad

Japanese Asparagus Salad

A Tatsu Nishino Special - Japanese Asparagus Salad is the perfect healthy dish for Mid-Autumn Festival season.

Main Dishes, Appetizers, Salads • September 24, 2020

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