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Featured from Recipes
Chef Shota Nakajima’s Chicken Teriyaki and Chikuzen-Ni
Chef Shota Nakajima shares two recipes using his very own teriyaki sauce.


Featured from Blog
Japanese Holidays From Spring To Autumn
While there are often variations of different holidays from country to country, Japan certainly…




All About Golden Week
In Japan, there comes a time each year when four national holidays fall within a seven-day period…. Read more

How to Make Onigiri
Onigiri dates back to the Yayoi period at least 2,000 years ago in Japan. Archaeologists have even… Read more
Discover the Magic of Gashapon at Uwajimaya!
At Uwajimaya, we are more than just an Asian grocery store—we are passionate about sharing our love… Read more