Uwajipedia
Ginger
Ginger is a common and versatile ingredient in Asian cooking
Black Cod
Black Cod is a white-flesh fish with a rich, buttery flavor
Panko
Japanese bread crumbs
Sushi
Sushi is the Japanese term for a food item made from cooked vinegared rice combined...
Maneki Neko
This beckoning cat is a common figurine in Japan
Welcome to Uwajimaya
At Uwajimaya, quality is what matters – in relationships, experiences, knowledge, health and food. Family-owned, Uwajimaya has been serving the local Northwest community since 1928. Today, at our four locations in Washington and Oregon, you will find the freshest selections of produce, seafood and meats alongside a large assortment of quality Asian gift and grocery items. Come visit us today and check out what makes Uwajimaya a unique and quality shopping experience.
Locations
Seattle
600 5th Avenue South
Seattle, WA 98104
(206) 624-6248
Mon-Sat 8:00am - 10:00pm
Sunday 9:00am - 9:00pm
Bellevue
699 120th Avenue NE
Bellevue, WA 98005
(425) 747-9012
Mon-Sat 8:00am -10:00pm
Sunday 9:00am - 9:00pm
Renton
501 South Grady Way
Renton, WA 98057
(425) 277-1635
Open Daily 9:00am - 9:00pm
Beaverton
10500 SW Beaverton-Hillsdale HWY
Beaverton, OR 97005
(503) 643-4512
Open Daily 9:00am - 9:00pm
Featured Post
Uwajimaya Celebrates 90 Years
We made it to 90! It’s hard to imagine Uwajimaya began in 1928 when Fujimatsu Moriguchi sold homemade fishcakes from the back of his truck to Japanese laborers around the Puget Sound. Today, we employ nearly 500 people at our four store locations and recently opened our new urban... Read MoreUpcoming Events
Natsu Matsuri at Uwajimaya Seattle
July 20-21, 2019
Saturday (11am, - 6pm), Sunday (11am - 5pm)
Seattle