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Korean Style Savory Pancakes (Pajeon)

Korean Style Savory Pancakes (Pajeon)

March 30, 2018

In honor or Korean Food Week, we’d like to share an easy to make recipe using some items that are on special this week.  Pajeon is a delicious savory Korean style pancake made with just a few ingredients.  Today, we’re making green onion pajeon...

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Binggrae Samanco

Binggrae Samanco

March 28, 2018

Binngrae Samanco are a popular Korean frozen treat consisting of vanilla ice cream and a thin layer of sweet red bean paste, wrapped inside a fish shaped wafer shell.  Samanco come in variety of flavors like Red Bean, Chocolate, Strawberry and Green Tea. The shape of Samanco was inspired...

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White Day

White Day

March 14, 2018

White Day is a Japanese holiday that is celebrated on March 14, one month after Valentine’s Day. In Japan, Valentine’s Day is a day for women to give chocolate to male friends, family, coworkers and significant others. White Day is a day for men to return the...

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Meet our Ehime Food Fair Vendors!

Meet our Ehime Food Fair Vendors!

March 12, 2018

We’re excited to welcome back several vendors from Japan’s Ehime Prefecture for another Ehime Food Fair at our Seattle and Bellevue stores!  This year, we have 9 companies traveling from Japan to showcase some of the local specialty products of Ehime Prefecture. Ehime is located on...

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Vote for Our Next Tote Bag Design!

Vote for Our Next Tote Bag Design!

February 15, 2018

**Voting is now closed** We are overwhelmed by the response we received from our Tote Bag Design Contest.  There were so many wonderful designs from our incredibly talented customers.  Thank you to everyone who spent the time creating something special and unique for us.  It was a...

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Lunar New Year

Lunar New Year

February 7, 2018

Gung Hay Fat Choy (Happy New Year) The Lunar New Year, also known as the Spring Festival, is determined by the Chinese calendar which is based on lunar and solar cycles. This calendar is periodically adjusted due to the shorter lunar cycle, making the Lunar Year a different day each...

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