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Uwajipedia

A glossary of common, and not-so-common, Asian ingredients and terms.

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Beverages

Soju 

If there's one constant in human history, it's making (and drinking) alcohol. In the case of soju,...
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Amazake 

Amazake means “sweet sake,” and while it is a relative of sake in a way, it’s not...
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Coconut Water

Not to be confused with coconut milk, which is extracted from the flesh, coconut water is the...
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Black Tea

The variety of tea where the tea leaves have been allowed to oxidize
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