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Asian Pear

Fruit native to Asia that is crisper than traditional pears

The crisp, juicy white flesh of Asian pears makes them a popular fruit. The skin of the Asian pears vary from pale yellow to brown and are often known by their varietal name, nijisseiki (20th century) and Ya Li being two popular varieties.

Languages
  • Japanese
    Nashi
  • English
    20th Century Pear

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