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Japanese Croquette

Adapted from French croquettes, Japanese croquettes (korokke) are patties of mashed potatoes that are coated in panko breadcrumbs and fried until golden brown and crispy.

Korokke are often filled with cooked ground beef, seafood or vegetables, and are traditionally sold at butchers. 

You can find premade Japanese croquettes in the freezer sections of our stores. 

Languages
  • Japanese
    Korokke

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