Preparation:

Makes 4 servings

Pre-heat the oven to 390°F. Simmer the ribs in a pan of boiling water with the sliced ginger and leeks (or spring onion) for about 2 min. Place the ribs onto a wire rack on a baking sheet in the oven and cook for 30 min.
In the meantime, bring the Coca Cola, soy sauce, and the rest of the sliced ginger, sugar and mild chili spice up to the boil in a frying pan and reduce the sauce until about half the original amount remains.

 

As soon as you take the ribs out of the oven, put them in the sauce, which must be hot, and turn them over several times until the ribs are coated all over. Continue to cook until the ribs have absorbed most of the sauce.

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