Lumpia

style : Filipino

Ingredients:

25 lumpia wrappers

1 tbsp. oil

2 cloves garlic, minced

1 lb. ground pork

1 small onion, chopped

1 cup green beans, chopped

1 tbsp. soy sauce

1 tsp. salt

2 cups cabbage, shredded

1 cup bean sprouts

1/2 tsp. pepper

3 cups oil for deep frying

 

http://www.uwajimaya.com

Preparation:

Makes 25 rolls

Heat a frying pan and add oil. Add garlic and ground pork, cooking pork until done. Add onion and green beans. Add soy sauce and salt. Add remaining ingredients and cook until combined. Allow mixture to cool. Wrap in lumpia wrappers following instructions on package. Deep fry at 350 degrees F. until golden brown.

 

http://www.uwajimaya.com