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Meat
At Uwajimaya, we offer the finest in both Asian and American cuts of meat for all of your cooking needs.
We carry fresh lamb, duck, all natural beef, pork and chicken in addition to specialty cuts such as oxtails and
chicken feet. We take great pride in the quality and variety of our meat selection and can assure you that meat
from Uwajimaya will always be fresh and full of flavor.We offer the largest selection of thin cuts of beef and pork, including boneless short ribs, short plate, and side pork. Uwajimaya is proud to offer the following:
- Locally raised Kobe American Beef (Seattle and Beaverton)
- USDA choice, 100% vegetarian fed beef (no ever any antibiotics or hormones)
- 100% certified Berkshire Pork (Seattle)
- Natural and certified organic chicken (Seattle)
- Fresh domestic USDA choice lamb
On request, we prepare thin cut meat platters for shabu-shabu or hot pot, a perfectly seasoned rib roast or whole suckling pig. Our friendly and knowledgeable staff is always available to help you with cooking tips and will craft any cut to your particular needs.
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