WE’RE ALL ABOUT KEEPING THINGS FRESH
Deli the Uwajimaya way
At the Uwajimaya deli, you don't need to travel far to enjoy a variety of foods from Japan, China, Hawaii, Philippines, Korea, Thailand and other Asian countries. Following the Uwajimaya family tradition and philosophy to offer only the freshest and best quality foods, our deli department is proud to offer a variety of ready-to-eat and made-to-order restaurant quality Asian foods; all made with zero trans-fat oil. We also offer a variety of fresh sushi, baked buns, and Asian breads.
Looking for something to go? Stop by our popular steam table and choose from General Tso's chicken, sweet and sour pork, onion tofu, yakisoba and more. We also offer udon, curry rice and barbecued meats made to order just for you.
Planning a party or meeting? We offer a variety of sushi and deli platters available for pick up. Just give us a call and let us do the work for you. Click here for more information about our catering options.
Oshogatsu (New Year) in Japan is a day spent celebrating the New Year and enjoying traditional “Good Luck” foods known as Osechi Ryori. Many of the Osechi Ryori foods are symbols or wishes for the upcoming year. Kuromame (black beans) are eaten for good health, Yude Ebi (shrimp with bent backs) for a long life and Datemaki (sweet egg omelette) for knowledge... just to name a few.
Special order your Osechi Ryori ($44.95) in our deli department before Sunday, December 28, 2014. Ready for pickup on Wednesday, December 31, 2014 from 9am to 4pm. (Variations in Osechi Platters Possible at Each Store Location)